News & Events
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The Taste January 2017 edition - a great review of what we are about
Thanks to Niamh Mannion at The Taste for her review of newly opened Green Barn and all that has inspired us. We reopen our doors to visitors this February 4th, from Wednesday - Sunday, right through the year until late December. Roll on 2017 ! https://thetaste.ie/wp/a-big-serving-of-comfort-with-a-dollop-of-rustic-charm-the-green-barn-restaurant/
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Burtown's Green Barn wins Catherine Cleary's Best Restaurants of 2016 in The Irish Times
We are excited to have won best starter in Catherine Cleary’s Irish Times award for 2016. Its great to have been acknowledged like this after just ten weeks of business to get this award, and we would, like to thanks all of you who have visited our new Green Barn.
“The octopus salad at the Green Barn at Burtown House. Charred chunks of sea food served with house mayonnaise and vegetables from their brilliant kitchen garden.”
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Christmas Lunch and Parties at The Green Barn
We are excited to launch out Christmas menu starting this Wednesday 14th - through to Sunday 18th. We will also be doing Christmas dinners on Friday 16th and Saturday 17th. The Green Barn looks stunning in these wet and dark days and is the perfect place to while away the afternoon in the warmth of it space, and taking in the view across our kitchen gardens. Come night time it takes on a different glow all to itself. A totally uniques space to dine in. Please see below our Christmas lunch menu. Places are limited so booking is recommended. To book email info@burtownhouse.ie or call The Green Barn on 059 8632865.
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The Green Barn is Open
We are excited to open our New Green Barn which we have been working on for the last six months or longer when you take in all the hurdles. Serving the freshest possible organic produce straight from our garden that morning, or from local organic beef and poultry farmers, we strive to serve you the best seasonal produce which reflects in our changing menus. We love to combine, taste, texture and colours and believe in unfussy, unpretentious food, letting our produce be the strength in what you eat.
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John Grimshaw and Seamus O'Brien Talk for Carlow Garden Festival
This July 31st for The Carlow Garden Festival we will have John Grimshaw and Seamus O’Brien both talking in our garden at 12.00 noon and 3pm.