Saturday, 28th September 2019 12:00 pm - Saturday, 28th September 2019 12:00 am
This feast style dinner will showcase the best of the Green Barn’s seasonal organic produce using our wood fired oven and super team of chefs. This will be a banquet, feasting style event with a series of courses spread out out over the evening. Tickets cost €65pp for all food including a complimentary glass of Prosecco.
The evening will start at 7pm with a welcome drink and walk through the kitchen garden, followed by a 5 course dinner.